Lemonade sauce

Puree/Sauce/Fruit cocktail/Lemonade 600/1200 g

It is used to prepare non-alcoholic or alcoholic beverages.

Composition: lemon 30%, pear 30%, sugar syrup, apple pectin, citric acid

Storage conditions: 12 months from the date of manufacture at a temperature from + 5 ° C to + 22 ° C When opened, it is better to store in a refrigerator at a temperature of +5ºC